Ingredients:
- 1 scoop ATOM Roti Protein.
- 1 cup cornflour.
- 2 tsp onion powder.
- 1 tsp garlic powder.
- 1 tsp paprika.
- 2 tsp crushed cumin.
- 1 tsp crushed pepper.
- 1 tsp chilli powder.
- 1 tsp salt.
- ½ cup water.
- 2 tbsp olive oil.
Preheat your oven to 3500F. Line a baking sheet with parchment paper. In a mixing bowl, combine ATOM Roti Protein, corn flour, onion powder, garlic powder, paprika, chilli powder, crushed cumin, pepper and salt. Gradually add water and olive oil to dry ingredients. Mix well until a dough forms. The dough should be firm and not sticky. Place the dough on a floured surface. Roll out the dough to about 1/8-inch thickness. Use a pizza cutter or knife to cut the dough into triangle-like shapes. Transfer the cut dough pieces onto the prepared parchment paper. Bake in the preheated oven for 15 minutes or until golden brown and crispy. Remove from oven, let the Doritos cool, enjoy with guacamole, mayonnaise or tomato sauce.