WHEY OATS PEANUT BUTTER FUDGES
Ingredients: 1 1/2 cup rolled oats flour, 3 tablespoon cocoa powder, 2 tablespoons instant coffee powder, 5 scoops ATOM cookies and cream Whey Protein, 2 tsp vanilla extract, 6 tablespoon ATOM peanut butter, one cup almond/coconut milk
Preparation: Add all the dry ingredients into a large bowl and combine them well. Into another bowl, add one cup (100ml) of almond milk/coconut milk, and peanut butter and mix well. Next, you are going to add the dry ingredients to this while mixing everything. If you find the mix to be a thick consistency, you can add more peanut butter/mashed banana/coconut milk to it. Transfer the contents to a tray and pat on it. Cover the tray with a plastic cover and refrigerate for 30 minutes. Slice the fudges into squares and enjoy.
Also try Peanut Butter Balls