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Plant Protein Brownies

how to make Plant protein brownies


Ingredients: 4 ripe and mashed bananas, 2 tablespoons honey or maple syrup, one scoop ATOM Plant protein, 1/2 cup chocolate syrup.


Preparation: Mix all the ingredients well in a large bowl, and transfer the mixture into a greased cake tray (use melted coconut oil or dairy butter). Bake at 180 degrees Celsius for 10 minutes. Your smooth, delicious protein brownies are ready to eat.


Also try Chocolate Whey Protein Cake

              Almond Blast Shake